By Ify Mgbemena Starch and Banga soup is a cherished delicacy in the Niger Delta region of Nigeria, …
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By Clarion Oyeronke For most Nigerians, walnuts are a beloved seasonal snack often sold by roadside vendors in …
Okpa (Bambara Nut Pudding) And Moi Moi : Distinct Characteristics Of Popular Nigerian Wraps
by AgroNigeriaby AgroNigeriaIn the world of Nigerian food, few dishes spark as much love—and sometimes debate—as okpa and moi moi. …
Abasiofon Udo Fertilizer use in Nigeria is integral to enhancing agricultural productivity, ensuring food security, and supporting economic …
When you think of a food that’s deeply woven into Nigerian culture, one word comes to mind—Garri. Whether …
By Ify Mgbemena Ewa Agoyin is a comforting Nigerian dish of soft, mashed black-eyed peas served with a …
Post-harvest loss remains one of the most pressing challenges faced by smallholder farmers, particularly in developing countries. After …
Abasiofon Udo Agricultural biotechnology is an important field in agricultural science. It employs a range of scientific tools …
Nigerian samosa is a beloved snack that has become a staple at parties, festive gatherings, and as a …
Climate change is one of the most pressing issues nowadays, and agriculture, a sector that is responsible for …
